Claudia Avalos:  

CLASS OF 1986

Claudia's Story

After high school I worked full time at a hospital for a while. While working at the hospital I decided to go to Culinary School- The Cooking and Hospitality Institute of Chicago (CHIC) graduated with a degree in Culinary Arts (Chef). Now I work at Highland Park Hospital in the Food...Expand for more
and Nutritional Services. I live with a wonderful man for the past 11 years. We have no kids. We both live a very busy life. Besides my job at the hospital, I run a Tupperware Business and I also run an Avon Business. I love what I do and I would not change anything about it.
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