Rosalie Rotz:  

I am a food writer for njmonthly.com, the Web site for New Jersey Monthly magazine. My column "Table Hopping With Rosie" features New Jersey restaurant news, food event listings, information about New Jersey chefs, and a list of New Jersey restaurants that have recently opened or closed. I created Food Bytes®, one of the first ever Internet food discussion forums, in 1990 and served as editor of Food Bytes' New Jersey Restaurant News. To gain an insider's view of the restaurant business, I worked as a busperson, waitress, cook, and hostess. I also assist in teaching cooking classes and have been a radio guest on Pat Tanner's "Dining Today" on WHWH-AM/1350; Arthur Schwartz's “Food Talk” on WOR-AM/710; “The Resta...Expand for more