Stephen Hopper:
CLASS OF 1978
New Paltz High SchoolClass of 1978
New paltz, NY
Culinary Institute of AmericaClass of 1983
Hyde park, NY
New Paltz High SchoolClass of 1976
New paltz, NY
Stephen's Story
After graduating from the Culinary Institute I went on to various Restaurants and Hotel Resorts from Boston to Hawaii and spent the last 20 years as an Executive Chef at similar venues. Three years ago, I moved to South Carolina and began working as the Director of Operations for Inland Seafood, one of four locations servicing all of North Carolina, and parts of Tennesse,Virgina and ...Expand for more
South Carolina. Our other locations are located in Atlanta,Birmingham,and New Orleans.
I have three children, one graduated Russel Sage College,one attending Francis Marion College, and one is a junior in High school. We live on Lake Wylie and are avid boaters and enjoy Motorcycling thru the Smokie Mountains and being 2 hours from Myrtle Beach also enjoy beaching it in our spare time
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