Dorette Snover:
CLASS OF 1974
Reading High SchoolClass of 1974
Reading, PA
New Hyde Park Memorial High SchoolClass of 1983
New hyde park, NY
Dorette's Story
Life
Influenced by French heritage and the food traditions of the Pennsylvania Dutch Country where she was born and raised, Dorette Snover graduated from Albright College in Reading, Pa. with a degree in Home Economics Education in 1978 and then the Culinary Institute of America in 1983. In Colorado she spent ten years as a private chef to the Rich and Eccentric. Since 1990 Dorette has pursued the world of food styling and writing in Chapel Hill. She has worked on video, print, and live TV. From 1992 - 1998 she was the food editor of the Chapel Hill News. Dorette's non-fiction pieces have app...Expand for more
eared in Fine Cooking, Kitchen Gardener, AOL, and on NPR. She has appeared on Food TV and PBS. In Chapel Hill she can be found teaching le fond de cuisine at A Southern Season and the Carrboro Farmer's Market as well as in the kitchen of C'est si Bon! Dorette also leads tours to Provence and Tuscany for both adults looking for truffles in all the right places and for teens interested in exploring the world through a culinary map. Dorette contributed "Aboyer: The Little Announcer", a flash fiction piece about a butter-maker in 19th century Paris, in the anthology, Women Behaving Badly.
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