Scott Johansen:  

CLASS OF 1982
San jose, CA

Scott's Story

Attended California Culinary Academy and became a Chef and Pastry Chef I have lived in Paris, Naples, Beverly Hills, Fiji and the US Virgin Islands. I was lucky to have cooked for five sitting Presidents as well as the King of Jordan, Competed for a spot on the 2010 US Culinary Pastry Olympic team and was an alternate at ...Expand for more
the finals in Berlin. Wrote and implemented a production bakery for Bon Appetit. Won back to back gold medals at the Santa Cruz Chowder festival and invented Chocolate stout Cheesecake, I am married to a Spanish Pastry chef for the past twenty six years and am currently doing work for the Navy and Bureau of Indian Affairs.
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