Barbara Ulen:  

Barbara is from Roslindale, Massachusetts. She is divorced. Her schools include St. Clare High School, Sacred Heart School. She later attended University of Massachusetts, Amherst (Food Science BS 1981, MS 1984). She owns) Bell, Book and Ladle, Personal Chef and Process Consultant Services and is the Director of Research & Development and Regulatory Affairs at Little Big Farm Foods in Portsmouth, NH. She has two fabulous children and five glorious grandchildren, and her little best friend Rosie (a feisty Papillon with attitude). Barbara's interests include Cooking/Baking, Cookbooks, Boating and Fishing, Boston Bruins, Boston Red Sox, .Mu...Expand for more